2023, that’s a wrap! Celebrating 30% Employee Growth, Innovation and Employee Satisfaction

Published on 22 Dec 2023 by Jess Snape
Topics: Fish Food, Newsroom, Payara LifeTagged Community, culture, People Team

As we say goodbye to another remarkable year, it’s with immense pride that we reflect on the incredible journey of growth and success Payara has experienced. The past twelve months have been nothing short of extraordinary, marked by a surge in our workforce, spanning 16 countries across the globe, the creation of new business units,

Payara Festive Recipe Book

Published on 19 Dec 2023 by Jess Snape
Topics: Fish Food, Payara Life

Happy Holidays! We are proud to bring you our Payara recipe book which features recipes from our very own Payarans from all over the world!

Payara Candidate Journey

Published on 01 Dec 2023 by Jess Snape
Topics: Fish Food

At Payara, we have worked hard on our candidate journey and are always trying to improve our candidate experience. This year, we have implemented more automation, which I know is like Marmite (some love it and some hate it!). We know automation can be a great addition to a candidate’s journey, as it has many

Remote Working – For the Win?!

Published on 17 Mar 2023 by Jess Snape
Topics: Fish Food, Giving Back

3 years on from the pandemic, companies are now assessing the way they want their employees to work. Most companies that could go remote, went remote and are facing the decision to either ask staff to come back into the office full time, work hybrid or stay fully remote. It’s safe to say that with